fatty food - definizione. Che cos'è fatty food
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Cosa (chi) è fatty food - definizione

CARBOXYLIC ACID WITH A LONG ALIPHATIC CHAIN, EITHER SATURATED OR UNSATURATED
Free fatty acid; Fatty acids; Free fatty acids; Unsaturated fatty acid; Fatty Acid; Fatty acid-binding proteins; Fatty-acid; Fatty-acids; Medium chain fatty acid; LCFA; Long chain fatty acid; Long-chain fatty acids; Long-chain fatty acid; Medium-length fatty acids; Medium chain fatty acids; Long chain fatty acids; Fatty (acid); Nomenclature of fatty acids; Lipid name; Fatty acyls; Calogen; Lipid number; Straight-chain fatty acid; Straight chain fatty acid; Aromatic fatty acid; Long-chain triglyceride
  • [[Arachidic acid]], a saturated fatty acid
  • unsaturated fatty acids]] with a ''cis'' configuration are actually "kinked" rather than straight as shown here.

Fatty acid ratio in food         
PROPORTION OF OMEGA-3 TO OMEGA-6 FATTY ACIDS IN A DIET
Ratios of Omega 3 to Omega 6 in different foods; Ratio of fatty acids in different foods; Fatty-acid ratio in food
Only two essential fatty acids are known to be essential for humans: alpha-linolenic acid (an omega-3 fatty acid) and linoleic acid (an omega-6 fatty acid). The biological effects of the ω-3 and ω-6 fatty acids are mediated by their mutual interactions.
fatty acid         
¦ noun Chemistry an organic acid consisting of a hydrocarbon chain and a terminal carboxyl group.
Fatty aldehyde         
  • Chemical structure of the fatty aldehyde [[dodecanal]]
CLASS OF CHEMICAL COMPOUNDS
Fatty aldehydes
Fatty aldehydes are aliphatic, long-chain aldehydes which may be mono- or polyunsaturated. The fatty aldehydes include compounds such as octanal, nonanal, decanal or dodecanal.

Wikipedia

Fatty acid

In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with an aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are a major component of the lipids (up to 70% by weight) in some species such as microalgae but in some other organisms are not found in their standalone form, but instead exist as three main classes of esters: triglycerides, phospholipids, and cholesteryl esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and important structural components for cells.

Esempi dal corpus di testo per fatty food
1. Researchers found that snack foods could "reconfigure‘‘ the body‘s hormones to crave more fatty food.
2. Fatty food, by the looks of his expanded girth, and a brunette called Suzanna.
3. All fatty food is banned, along with excessive alcohol and too much caffeine.
4. Although I wasn‘t dieting, the more I toned up, the less I wanted to eat fatty food.
5. They will also eat fatty food such as suet, particularly if it is smeared on tree trunks.